SERVE ALL DAY!

• - TERIYAKI CHICKEN - 195
• - SALISBURY STEAK - 190
• - PORK SINUGBA - 185
• - RIBEYE STEAK - 650
• - CHICKEN TENDERS - 185



• - FRIED CHICKEN (wing & drumstick) - 198
• - PORK CHOP - 150
• - SWEET & SOUR CHICKEN - 199
• - SWEET & SOUR PORK - 199
• - SWEET & SOUR FISH STEAK (malasugi) - 185
• - MIXED SEAFOOD TERIYAKI - 220
• - CALAMARI -
• - BAM -I with pork or chicken - 160
• - BIHON (choice of pork or chicken) - 150
• - COMBINATION PANCIT (pork, chicken & shrimp) - 199
• - STUFF EGGPLANT with rice - 160
• - CHICKEN PARMESAN PASTA- 195
• - HUMBA serve rice - 165

SOUP OF THE DAY

• - POCHERO- 350
• - SINIGANG PORK - 185
• - LINAT-ANG PORK - 185
• - SINIGANG SHRIMP or FISH - 185
• - FISH TINULA - 185
• - LARANG - 195